XANTHAN GUM – Uses, Side Effects, and More
Overview About Xanthan Gum Xanthan gum is an useful and widely employed ingredient in food which serves as a thickener, stabilizing agent, and binding. Characteristics and Uses of Xanthan Gum include: Thickening and Stabilization: The remarkable thickening and stabilizing capabilities of xanthan gum are highly regarded. It Gluten Replacement: Xanthan gum Use in commonly baking…